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High Protein Sweet & Sour Chicken Fried Rice

  • 5 Servings
  • Main meal
  • Chinese
82% Calculation confidence level

Macros

Protein 38% · 50g
Carbs 51% · 66g
Fat 11% · 14g
Protein 38% · 50g
Carbs 51% · 66g
Fat 11% · 14g
Cal per serving 595 kcal
Calculated figures using common products found in the ingredients list amount to 727.44 calories, 43.39 protein, 46.93 carbs, and 40.51 fat per serve(5).

Ingredients

  • 1000g Boneless Chicken Thighs, cubed
  • 2 Tsp Black Pepper
  • 2 Tsp Onion Powder
  • 30g Minced Garlic
  • 100g Low Sugar Ketchup
  • 75ml Pineapple Juice (fresh preferably)
  • 20ml Rice Vinegar
  • 50g Dark Soy Sauce
  • 250g Fresh Pineapple, diced and cubed
  • 75g Red Onion, chopped
  • 75g Red Bell Pepper, chopped
  • 75g Yellow Bell Pepper, chopped
  • 75g Green Bell Pepper, chopped
  • 30g Honey
  • 20g Reduced Fat Butter (for cooking)
  • 25g Garlic Cloves, finely chopped
  • 80g Green Onion, chopped (white part)
  • 150g Carrots, chopped
  • 3 Whole Eggs
  • 250g Uncooked Basmati Rice/600g Cooked
  • 40g Dark Soy Sauce
  • 100g Kimchi, chopped
  • 80-100g Kimchi Juice (from the jar)
  • 30g Green Onion, chopped (green part)
  • Garnish Sesame Seeds & Red Pepper Flakes
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