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Teriyaki chicken bowls with miso ginger SLAW

  • 3 Servings
  • Main meal
  • Asian
  • Dairy Free
  • Gluten Free
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89% Calculation confidence level

Macros

Protein 47% · 53g
Carbs 13% · 14g
Fat 40% · 45g
Protein 47% · 53g
Carbs 13% · 14g
Fat 40% · 45g
Cal per serving 658 kcal
Calculated figures using common products found in the ingredients list amount to 740.65 calories, 67.53 protein, 40.17 carbs, and 34.33 fat per serve(3).

Ingredients

  • 2 lbs chicken thighs, boneless skinless
  • Salt & Pepper, to taste
  • Garlic powder, 1 tsp
  • 1 cup water
  • 1/2 cup soy sauce
  • 1.5 tbsp brown sugar
  • 1 tablespoon honey, or more to taste
  • ½ teaspoon ground ginger
  • ¼ teaspoon garlic powder
  • 2 tablespoons cornstarch
  • ¼ cup cold water
  • Shredded Cabbage white
  • Cucumber
  • Geeen onions
  • 1 tablespoon grated fresh ginger
  • 2 garlic cloves, grated or very finely minced
  • 2 tablespoons white miso
  • 2 tablespoon soy sauce
  • 1 tablespoon honey
  • 3 tablespoons rice vinegar
  • 1 teaspoon toasted sesame oil
  • ¼ cup avocado oil, or any neutral oil
  • 2 tablespoons water plus more added 1 tablespoon at a time for pourable consistency/texture
  • 1 tbsp sesame seeds
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